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February News from Broken Arrow
Our spring calving is over half complete and we have some nice calves out of this season! It wouldn't be a calving season if it wasn't for a new momma to need help with figuring things out though. I am currently working on Kaycee's (our kids') first calf heifer to grasp her momma duties.
We are open every Saturday at the farm from 10 am - noon and starting February 5th we will be open Wednesdays as well from 5:30-7:30 pm. Every week I will be posting 1-3 bundles with a variety of cuts! Vendors are coming soon too!
We do have some Certified Angus Beef items still in stock. Make sure to check out that inventory and let's make a bundle for my birthday month all remaining Certified Angus Beef items are 11% off! We are also offering a BOYB - build your own (Super Bowl) bundle, now through Super Bowl Sunday (Feb. 9)!
Our next pork harvest date is in March at Pinhook. We are caught up with our waitlist and are booking monthly for beef! Feel free to book your deposits online online through our website.
NEW YORK STRIP STEAKS - In the oven!
You don't need the grill to enjoy a great steak! Find the Food Network recipe on their website!
